|
|
|
Dalat Specials
|
|
|
50.
|
|
Ca kho
|
|
|
|
|
Catfish steaks simmered in
special brown sauce, served with steamed rice |
|
|
|
|
|
|
|
52.
|
|
Ca chien chua ngot
|
|
|
|
|
Fried light breaded white
fish fillet, tomatoes, cucumber, celery, onions in sweet & sour sauce |
|
|
|
|
|
|
|
53.
|
|
Ca chung
|
|
|
|
|
Catfish (or seasonal) steamed
with Chinese mushrooms, tomatoes, bell pepper, extra-thin noodles and onions.
Served with steamed rice. |
|
|
|
|
|
|
|
55.
|
|
Banh xeo (2 pieces per order)
|
|
|
|
|
Golden crispy Vietnamese-styled
fried crepe stuffed with shrimp, chicken or pork, mushrooms, bean sprouts
and onions |
|
|
|
|
|
|
|
56.
|
|
Bo nuong la lot
|
|
|
|
|
Special Dalat grilled beef
wrapped in either grape or tropical leaves. Served with steamed rice vermicelli,
salad and special sauce |
|
|
|
|
|
|
|
57.
|
|
Ga xo xau nuong
|
|
|
|
|
A pair of Chicken kapobs bedded
with vermicelli & garnish with cilantro, cucumber, tomatoes & lettuce |
|
|
|
|
|
|
|
58.
|
|
Nem nuong
|
|
|
|
|
BBQ & Skewered Pork bedded
with vermicelli &smp garnished with cilantro, cucumber, tomatoes & lettuce |
|
|